Honey marzipan

Delicious marzipan, made only with almonds and honey. Use to refine and decorate your sweet dishes, pies and cakes.

Ingredients
ALMONDS*(53,00%), honey*(43,00%), water
* = ingredients from organic farming
** = from biodynamic agriculture

Usage
suitable for baking and for desserts

Additional information, nutritional values, vitamins & minerals, allergens

Additional information

Preparation
Almonds are cracked, peeled, sorted and chopped into small pieces. The chopped almonds are combined with honey and heated in water. Finally, the marzipan is refrigerated, shaped into bars and packed.

Produced in
Germany

Country of origin
EU agriculture / Non EU agriculture

Origin of the main ingredients
Various countries

Quality
EU Bio-Logo

Storage advice
Store in a cool and dry place.

Legal name of the food product
Honey marzipan

Nutritional values

referred to 100g

Calorific value		1896 kJ / 455 kcal
Fat		28,00 g
of which saturates		2,40 g
Carbohydrates		35,00 g
Sugar		35,00 g
Dietary fiber		5,5 g
Protein		13,00 g
Salt		< 0,010 g

Allergens

Eggs and products thereof		not contained
Peanuts and products thereof		not contained
Fish and products thereof		not contained
Cereals containing gluten or cereal products		not contained
Crustaceans and products thereof		not contained
Milk and products thereof including lactose		not contained
Lupins and products thereof		not contained
Nuts and products thereof		contained
Celery and products thereof		not contained
Mustard and products thereof		not contained
Sesame seeds and products thereof		not contained
Soy and products thereof		not contained
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2)		no
Molluscs and products thereof		not contained

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Recipies with Honey marzipan

Recipes with Honey marzipan

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