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Vanilla spelt wafers

Crispy vanilla spelt wafers with soft cream filling. Aromatic Bourbon vanilla gives the filling a delicious flavor.
Ingredients
filling* (65,00%) (palm oil*, cane sugar*, skimmed MILK powder*, Bourbon vanilla*(0,20%)), wafer* (35,00%) (SPELT FLOUR* (a type of WHEAT)(34,00%), sunflower oil*, emulsifier sunflower lecithin*, sea salt, release agent magnesium carbonate, raising agent sodium hydrogen carbonate)
* = ingredients from organic farming
** = from biodynamic agriculture

Usage
light on the way snack, break time snack, with ice cream or in place of pastry with tea and coffee

Additional information


Preparation
The ingredients for the wafer sheets are made into a dough. The dough is baked and the ingredients for the filling are combined. The cream filling is spread on the wafer sheets, the wafers are refrigerated, cut and packed.

Produced in
Germany

Country of origin
EU agriculture / Non EU agriculture

Origin of the main ingredients
Various countries

Quality
EU Bio-Logo

Storage advice
Store in a cool and dry place.

Legal name of the food product
Vanilla wholemeal wafers

Nutritional values

referred to 100g

Calorific value 2357 kJ / 564 kcal
Fat 35,00 g
of which saturates 17,00 g
Carbohydrates 55,00 g
Sugar 27,00 g
Dietary fiber 0,7 g
Protein 7,10 g
Salt 0,280 g

Allergens


Eggs and products thereof   not contained
Peanuts and products thereof   not contained
Fish and products thereof   not contained
Cereals containing gluten or cereal products   contained
Crustaceans and products thereof   not contained
Milk and products thereof including lactose   contained
Lupins and products thereof   not contained
Nuts and products thereof   Possible in traces
Celery and products thereof   not contained
Mustard and products thereof   not contained
Sesame seeds and products thereof   not contained
Soy and products thereof   Possible in traces
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
  no
Molluscs and products thereof   not contained

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Recipe with Vanilla spelt wafers


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