Tiger cocoa drink HAND IN HAND

Tiger cocoa drink powder - produced according to fair trade criteria by Rapunzel HAND IN HAND partners. Great chocolate taste thanks to 40% cocoa. Sweetened with Rapadura whole cane sugar. Contains no emulsifiers.

Ingredients
whole cane sugar*, cocoa* strongly de-oiled(40,00%), Bourbon vanilla*
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
full chocolate taste because of extra cocoa portion, with Rapadura whole cane sugar

Preparation Instructions
Stir 1-2 heaped teaspoons Tiger cocoa drink into a cup of warm milk.

Additional information, nutritional values, vitamins & minerals, allergens

Additional information

Preparation
Cocoa powder and whole cane sugar are combined, filled and packed.

Produced in
Germany

Country of origin
Non EU agriculture

Origin of the main ingredients
Various countries

Quality
EU Bio-Logo, HAND IN HAND

Storage advice
Please store in a cool and dry place.

Legal name of the food product
Tiger cocoa drink

Nutritional values

referred to 100g

Calorific value		1572 kJ / 373 kcal
Fat		4,80 g
of which saturates		2,90 g
Carbohydrates		65,50 g
Sugar		57,00 g
Dietary fiber		12,0 g
Protein		10,90 g
Salt		0,005 g

Vitamins & Minerals

related to 100g (% of reference values)

Magnesium

209,0 mg

Allergens

Eggs and products thereof		not contained
Peanuts and products thereof		not contained
Fish and products thereof		not contained
Cereals containing gluten or cereal products		not contained
Crustaceans and products thereof		not contained
Milk and products thereof including lactose		not contained
Lupins and products thereof		not contained
Nuts and products thereof		not contained
Celery and products thereof		not contained
Mustard and products thereof		not contained
Sesame seeds and products thereof		not contained
Soy and products thereof		not contained
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2)		no
Molluscs and products thereof		not contained

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Recipies with Tiger cocoa drink HAND IN HAND

HAND IN HAND-Fair-Trade-Program

FAQ

FAQ about Tiger cocoa drink HAND IN HAND

Why does Tiger drinking chocolate dissolve poorly in cold milk?

The solubility of (conventional) cocoa powders is often improved by alkalisation. Rapunzel cocoa is not alkalised (see above). As our Tiger drinking chocolate powder contains no emulsifiers, it does not dissolve well in cold milk. If you still want to enjoy it cold, it is best to dissolve the tiger powder in a little warm milk or water and top up with cold milk. Tiger Quick drinking chocolate powder contains organic soy lecithin as an emulsifier and is therefore easily soluble in cold and warm milk.

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Why are the cans not completely filled?

The empty space is due to technical reasons. When the product is filled, the fine cocoa powder is loosened up. In this form, it takes up a larger volume, and the tin is then actually filled to the brim. The cocoa powder compacts during storage and transport. Therefore, there is a note on the packaging “filling level technically conditional”.

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What distinguishes organic coffee and cocoa farming from conventional?

Rapunzel coffee and cocoa are grown in mixed cultivation, e.g., together with bananas, citrus fruits and shade trees. They protect the sensitive plants from wind and too much sunlight. The falling leaves mulch the soil and thus protect it from erosion. Pest control is carried out according to organic cultivation guidelines, and no chemical or synthetic pesticides or fertilisers are used. This maintains a stable ecosystem that protects soils and water from erosion, leaching and chemical pollution. Harvesting is done very carefully by hand. Rapunzel coffee and cocoa are also fairly traded. The products bear the HAND IN HAND seal, which stands for organic cultivation and fair-trade at the same time.

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Recipe with Tiger cocoa drink HAND IN HAND

Black and white cake with pudding filling