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Hazelnuts project, demeter
Aromatic, crunchy demeter hazelnuts can be used in so many different ways making them indispensable for every kitchen. The hazelnuts are grown in the Black Sea coastal areas - products from the Rapunzel Turkey project.
Ingredients
HAZELNUTS**
* = ingredients from organic farming
** = from biodynamic agriculture
Characteristics
packed by Rapunzel
Usage
In muesli, for baking and desserts or simply for snacking. Caution: nuts may get into the airways of small children.
Additional information
Preparation
The hazelnuts are harvested between August and September and dried in the sun. In order to preserve their freshness, the nuts are cracked shortly before being transported to Germany.
Produced in
Turkey
Country of origin
turkish agriculture
Origin of the main ingredients
Turkey
Storage advice
Store in a cool and dry place.
Legal name of the food product
Hazelnuts
Nutritional values
referred to 100g
Calorific value
2851 kJ / 692 kcal
Fat
66,70 g
of which saturates
5,50 g
Carbohydrates
3,10 g
Sugar
3,10 g
Dietary fiber
9,9 g
Protein
14,80 g
Salt
0,000 g
Allergens
Eggs and products thereof
not contained
Peanuts and products thereof
not contained
Fish and products thereof
not contained
Cereals containing gluten or cereal products
not contained
Crustaceans and products thereof
not contained
Milk and products thereof including lactose
not contained
Lupins and products thereof
not contained
Nuts and products thereof
contained
Celery and products thereof
not contained
Mustard and products thereof
not contained
Sesame seeds and products thereof
not contained
Soy and products thereof
not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
no
Molluscs and products thereof
not contained
We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to
info@rapunzel.de
if you notice any discrepancies or incongruities. Thank you.
Recipes with
Hazelnuts project, demeter
Hazelnut Cinnamon Biscotti
Kale pesto with hazelnuts
Date-haselnut balls with coconut
Hemp and Cocoa Balls
Apple Fruit Bread
Caramel Apples with Chocolate und Nut Toppings
Hazelnut balls with cocoa
Roasted white asparagus with strawberries, caramelized hazelnuts and a balsamic reduction
Hazelnut cake with chocolate buttercream
HAND IN HAND
Fair trade and organic farming are central for Rapunzel
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