Gomasio, sesame and sea salt, HAND IN HAND

Gomasio - the traditional Japanese condiment made with roasted sesame seeds and sea salt. Use to season spicy meals. It avoids consuming too much salt. Perfect for the Asian and Arabic cuisine. The sesame comes from biodynamic agriculture and is produced according to fair trade criteria by our HAND IN HAND partner Sekem in Egypt.

Ingredients
SESAME*(96,50%), sea salt
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
mild condiment, produced in-house by Rapunzel

Usage
use to season salads, vegetable dishes, bread spreads, soups, potato and tofu dishes

Additional information, nutritional values, vitamins & minerals, allergens

Additional information

Preparation
Freshly roasted sesame is mixed with sea salt by Rapunzel and subsequently rolled out.

Produced in
Egypt

Country of origin
egyptian agriculture

Origin of the main ingredients
Egypt

Quality
EU Bio-Logo, HAND IN HAND

Storage advice
Please store in a cool and dry place.

Legal name of the food product
Gomasio

Nutritional values

referred to 100g

Calorific value		2480 kJ / 600 kcal
Fat		50,30 g
of which saturates		7,50 g
Carbohydrates		10,20 g
Sugar		0,20 g
Dietary fiber		11,2 g
Protein		20,90 g
Salt		3,600 g

Allergens

Eggs and products thereof		not contained
Peanuts and products thereof		Possible in traces
Fish and products thereof		not contained
Cereals containing gluten or cereal products		not contained
Crustaceans and products thereof		not contained
Milk and products thereof including lactose		not contained
Lupins and products thereof		not contained
Nuts and products thereof		Possible in traces
Celery and products thereof		not contained
Mustard and products thereof		not contained
Sesame seeds and products thereof		contained
Soy and products thereof		not contained
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2)		no
Molluscs and products thereof		not contained

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Recipies with Gomasio, sesame and sea salt, HAND IN HAND

HAND IN HAND-Fair-Trade-Program

Recipes with Gomasio, sesame and sea salt, HAND IN HAND

Sweet potato falafel with turmeric and Gomasio

Alkaline celery root ginger soup with tumeric

Kale Chips

Miso soup with Buckwheat Spaghetti

Tofu scrambled egg with Gomasio

Warm Buckwheat noodles with aubergines and mango

Ayurvedic potato salad

Stuffed dates with orange cream cheese, gomasio and turmeric