Cranberries

Rapunzel cranberries are cultivated in traditional growing areas in Canada. They are cooked with apple syrup in order to reduce their acidity while pronouncing their pleasantly fruity, slightly tart flavor. The whole cranberries are juicy.

Ingredients
dries cranberries*(60,00%), apple syrup*(39,00%), sunflower oil*
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
packed by Rapunzel

Usage
Ideal as snack, in muesli, desserts, sauces, for baking as well as in savoury dishes.

Additional information

Preparation
After harvesting, the fruit are dried, sorted and cooked in apple syrup.

Produced in
Canada

Country of origin
Non EU agriculture

Origin of the main ingredients
Various countries

Storage advice
Store in a cool and dry place.

Legal name of the food product
Cranberries, dried

Nutritional values

referred to 100g

Calorific value		1385 kJ / 331 kcal
Fat		0,93 g
of which saturates		0,11 g
Carbohydrates		73,00 g
Sugar		56,30 g
Dietary fiber		5,7 g
Protein		0,92 g
Salt		0,040 g

Allergens

Eggs and products thereof		not contained
Peanuts and products thereof		not contained
Fish and products thereof		not contained
Cereals containing gluten or cereal products		not contained
Crustaceans and products thereof		not contained
Milk and products thereof including lactose		not contained
Lupins and products thereof		not contained
Nuts and products thereof		not contained
Celery and products thereof		not contained
Mustard and products thereof		not contained
Sesame seeds and products thereof		not contained
Soy and products thereof		not contained
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2)		no
Molluscs and products thereof		not contained

We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to info@rapunzel.de if you notice any discrepancies or incongruities. Thank you.

Recipes with Cranberries

Buckwheat bars with peanut butter

Chocolate bars of puffed rice, Pecan nuts and coconut chips

Bars of buckwheat with white chocolate, walnuts, coconut and chia seeds

Cranberry spritz with bay leaf

Roasted Brussel Sprouts with Quinoa and Cranberries

Candied pecan nuts with cranberries on a bed of spinach leaves with a toasted sesame dressing

Histamine free Amaranth bars with coconut and cranberries

Roasted pumpkins stuffed with wild rice, pecan nuts and cranberries

Breakfast cookies

Roasted cauliflower salad with chickpeas, cranberries and a lemon tahini

Tsampaballs with cranberries

Turmeric Coconut Cake