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Bio films for Rapunzel chocolates
Environmentally friendly treat due to sustainable packaging
News
Italy meets Asia: We have a new addition to our Pasta di Riso!
Rapunzel founder, Joseph Wilhelm, hands over to the next generation
New hero coffees for unique coffee enjoyment
Nougat-Cream with Cocoa Butter
New products in October
Green Logistics
New products in July
new in range: jo. bread spread hemp-herbs
Upcycling
Obituary for Bernardo Apaza Lluscu
Turkish harvest report 2020
Cultivation project Azerbijan
Supplier portrait: Basmati rice
Hand-in-Hand fund supports self-help projects
Chocolate creams new in our range
Exquisite spice: Rapunzel Tonka bean
polyphenolia new product
Goodbye to Heike Kirsten
Limited capacity
Biodiversity
Fruit paste
Aceto balsamico de modena assessed
New retro nut butters
Coconut almond butter with date awarded
Organic film packaging
Second generation assumes responsibility at Rapunzel
HAND IN HAND workshop
More Transparency
Donation to Seed Fund
Navdanya the seed preserver
CSR Award
Rapunzel Schokoladen in Bio-Folie verpackt
Rapunzel Schokoladen in Bio-Folie verpackt
Sustainable packaging solutions are an affair of the heart for Rapunzel. We are constantly testing new and sustainable packaging alternatives. Since the fall of 2019, we have been packaging Swiss Rapunzel chocolates in bio films made from renewable materials. This way, the attribute "sustainably packaged" could be added to the already existing chocolate properties ("organic" and "fair trade").
The bio film that is covered with a cardboard wrap is completely biodegradable. Bio films will gradually replace the OPP foil that has been used until now. The bio film is good for the environment. Moreover, it ideally preserves the aroma of exquisite Rapunzel chocolate. Bio films can be disposed of either in a home composter or in the residual waste bin: however, the bio films should not be put in the organic waste bin as their lives are too short for industrial composting plants.
Both, cardboard and bio film are made with cellulose from sustainable forestry. Exclusively mineral oil-free printing inks are used for the colorful packaging.
By the way:
Did you know that Rapunzel was the first company in the world to market organic chocolate?
A list of all packaging materials that are currently used by Rapunzel can be found with klick on the button below.
Environmentally friendly packaging
Rapunzel chocolate with new bio film
Bittersweet choc. 90% cocoa with coconut blossom sugar HAND IN HAND
Bittersweet chocolate 85% HAND IN HAND
Bittersweet chocolate 70% (Rapadura) HAND IN HAND
Semisweet chocolate with almonds 55% HAND IN HAND
Ginger semisweet chocolate 55% HAND IN HAND
Semisweet chocolate with espresso splits 51% HAND IN HAND
Semisweet chocolate with coconut cream HAND IN HAND
Nirwana Noir 55% with dark nut truffle cream HAND IN HAND
Nirwana chocolate with praline filling HAND IN HAND
Nirwana vegan chocolate HAND IN HAND
Rice Choco vegan bright chocolate HAND IN HAND
Dark Milk chocolate with 46% cocoa HAND IN HAND
Milk chocolate almond-tonka HAND IN HAND
Milk chocolate honey-almond-brittle HAND IN HAND
Rum raisin hazelnut milk chocolate HAND IN HAND
Coconut cream milk chocolate HAND IN HAND
Coconut milk chocolate HAND IN HAND
HAND IN HAND
Fair trade and organic farming are central for Rapunzel
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