Recipes
New ideas, traditional dishes, unusual, delicate and very special recipes developed by BerlinKitchen and the Bavarian Kitchen of the Wilhelm sisters
On www.instagram.com/rapunzel_naturkost we regularly publish new recipes straight out of the Rapunzel instagram kitchens: by Ellen Panescu in Berlin ("BerlinKitchen") and by Seraphine and Justina Wilhelm (daughters of the Rapunzel founders) in the Allgäu/Bavaria. On this page, we collect all those creative new food stories in chronological order. So you can easily look them up. Hopefully, you'll get some inspiration here!
All recipes from the Rapunzel instagram stream
New ideas, traditional dishes, unusual, delicate and very special recipes developed by BerlinKitchen and the Bavarian Kitchen of the Wilhelm sisters
On www.instagram.com/rapunzel_naturkost we regularly publish new recipes straight out of the Rapunzel instagram kitchens: by Ellen Panescu in Berlin ("BerlinKitchen") and by Seraphine and Justina Wilhelm (daughters of the Rapunzel founders) in the Allgäu/Bavaria. On this page, we collect all those creative new food stories in chronological order. So you can easily look them up. Hopefully, you'll get some inspiration here!
Rapunzel instagram recipes:
the chronological overview


17.03.2025: Rice spirelli with almond mushroom cream sauce


10.03.2025: Hazelnut balls with cocoa


03.03.2025: Vegan Doughnuts with marmalade


28.12.2024: Popcorn with pecan nuts and semisweet chocolate


23.12.2024: Vegan christmas star filled with chocolate


06.11.2024: Coconut cake with coconut flakes and a coconut-almond cream


31.10.2024: Pumpkin Gnocchi with kale, hazelnuts, and pink peppercorns


26.08.2024: Muesli bar with trail mix

05.08.2024: Taco Bowl with beans and avocado


24.07.2024: Buckwheat Spaghetti - with alkaline vegetable cashew sauce


23.07.2024: Fresh Fig Salad with toasted Pine Nuts and Omega Oil

02.07.2024: Almond-Tonka Muffins

21.06.2024: Baked elderflower


29.05.2024: Bread salad with green asparagus and chickpeas


23.05.2024: Cookie Dough with Chickpeas and Chocolate Chips, vegan


28.04.2024: Strawberry rhubarb crumble with tonka


16.04.2024: Roasted cauliflower with tomato sauce and olives

01.04.2024: Sweet potato tart with pesto verde


13.03.2024: Rasperry cashew cake (love cake)


28.02.2024: Turmeric Coconut Cake


15.02.2024: Dumplings with peanut sauce

01.02.2024: Peanut Miso Cookies


18.01.2024: Protein smoothie with dates and oats


17.01.2024: Mushroom strudel with almond butter

11.01.2024: Apricot coconut bars with quinoa and white chocolate


15.11.2023: Caramel Apples with Chocolate und Nut Toppings


13.11.2023: Baked butternut squash with quinoa, veggies, chickpea and currant


24.10.2023: Roasted Indian spiced pumpkin seeds


01.09.2023: Rice spaghetti with Asparagus


31.08.2023: The top salad dressings


24.08.2023: Berry Coconut Ice Cream Pops


11.08.2023: Ice Coffee


04.08.2023: Hearty pickled snack vegetables


16.06.2023: Rainbow-Tacos with chickpea flour and tahini


30.05.2023: Crunchy cereal with Original Rapunzel Muesli and nuts


24.05.2023: Red smoothie with berries and linseed oil


23.05.2023: Chia apricot breakfast with fresh sprouts


05.05.2023: Asparagus, tomato tart with wild garlic


11.02.2023: Alkaline celery root ginger soup with tumeric


10.02.2023: Flageolet beans à la provençale


06.02.2023: Low carb OXYGUARD protein smoothie


03.02.2023: Warm Lentil Dal with Naan and Rice


11.01.2023: Borlotti Arancini

07.01.2023: Shakshuka

29.12.2022: Coconut almonds with white chocolate


14.12.2022: Mulled wine with spices and green pepper


29.11.2022: Baked apple with dried fruit, nuts and marzipan


27.11.2022: Chocolate Coins with dried fruits and nuts

12.11.2022: Hazelnut cake with chocolate buttercream


08.11.2022: Caramelized pumpkin wedges with hazelnuts and sage


05.11.2022: Roasted almonds with coconut blossom syrup and yeast flakes


13.10.2022: Nougat dumplings


27.09.2022: Quinoa Nuggets, vegan

07.09.2022: Green Bean Dip


06.09.2022: Coffee cardamom ice cream


01.09.2022: Bread dumplings in cashew mushroom cream sauce, vegan


25.08.2022: Sesame bars with coconut and peanuts

24.08.2022: Poppy seed cake


18.08.2022: Mocha Ice Coffee with Coffee Ice Cubes


02.08.2022: Goddes salad with yeast flakes


07.05.2022: Spaghetti with green asparagus and cherry tomatoes in almond sauce


30.04.2022: Asparagus rocket salad with maple syrup mustard dressing

27.03.2022: Ghee Power Coffee


24.03.2022: Carrot cake with walnuts and butter cream


20.03.2022: Tahini-nella

03.03.2022: Kale pesto with hazelnuts

27.02.2022: Gundermann peeling

14.02.2022: Valentine's Day Heart Cookies


08.02.2022: Kale Chips


31.01.2022: Roasted Brussel Sprouts with Quinoa and Cranberries


27.01.2022: Hemp and Cocoa Balls


11.01.2022: Wheat grass juice with apple and ginger


09.01.2022: Rapunzel Smoothie with lamb’s lettuce, hemp seeds and grapefruit


07.01.2022: Moroccan stew made from sweet potatoes and chickpeas


30.12.2021: Tempura vegetable sticks for fondue


21.12.2021: Almond tongues, vegan


20.12.2021: Mashed potatoes with celery, carrot and sauce


16.12.2021: Rickety cookies with bionella


13.12.2021: Silky orange cream with candied chocolate oranges


12.12.2021: Candied orange slices


07.12.2021: Lentil mushroom pies with red beet towers


05.12.2021: White mulled wine with star anise and green pepper

04.12.2021: Nut and nougat kiss


14.11.2021: Apple-Banana soufflé with Almond


06.11.2021: Apple Pie with almond and tonka bean


05.11.2021: Ginger Cookies with Cane Sugar Molasses


30.10.2021: Roasted pumpkins stuffed with wild rice, pecan nuts and cranberries


28.10.2021: Roasted Pumpkin Soup with Coconut Cream


24.10.2021: Hot Apple Cider with Pear Apple Butter


11.10.2021: bionella dessert with crunchy cereal

10.10.2021: Classic hazelnut cake with chocolate icing


09.10.2021: chocolate-coated dried fruits


06.10.2021: mushroom spinach cauliflower rice

05.10.2021: Poppy Seed Rolls

04.10.2021: Coconut chia pudding with homemade cinnamon plum sauce


03.10.2021: Spiced Pear walnut cake


03.10.2021: Hokkaido pumpkin wedges with soy sauce and sesame


02.10.2021: Turkish lentilsoup

30.09.2021: Millet carrot patties with creamy mushroom sauce


19.09.2021: Classic plum cake


17.09.2021: Plum cake with tonka and hazelnuts


15.09.2021: Energy balls with cashew, dates, cacao and coconut


14.09.2021: Jam with mirabelle and bourbon vanilla


13.09.2021: Mirabelle chutney with bay leaf


12.09.2021: Spaghettini with fresh Mushrooms and Parsley

11.09.2021: Apple cider cake


09.09.2021: Date and nut seed bar


08.09.2021: Warm Buckwheat noodles with aubergines and mango

07.09.2021: Muffins with oats and coconut oil


31.08.2021: Spicy waffles


26.08.2021: Red Dandelion Salad with Melon and Walnuts


24.08.2021: Syrian muhammara


22.08.2021: Salad with fennel, walnuts, and raspberries

18.08.2021: Sweet potato falafel with turmeric and Gomasio


15.08.2021: Asian Buckwheat Spaghetti-Salad with Sesame Dressing


02.08.2021: Zucchini noodles with pesto verde, roasted tomatoes and cedar nuts


25.07.2021: Piña Colada Cocktail


16.07.2021: Chocolate crossies


07.07.2021: Bread with oat, linseed and chia


04.07.2021: Classic Bavarian cheese dip


02.07.2021: Mango ice cream with coconut milk

30.06.2021: Linseed tart, low carb


29.06.2021: Hazelnut Cinnamon Biscotti


28.06.2021: Lemonade syrup made from fresh redcurrants

22.06.2021: Rhubarb cake with nut and seed topping


21.06.2021: raspberry dream


19.06.2021: Chia carob mousse

17.06.2021: Gluten-free biscuit from coconut flour with strawberry topping


16.06.2021: Spelt Toast Bread

14.06.2021: Brazil nut cake with apricots


07.06.2021: Rhubarb Compote


06.06.2021: Lemonade with lemon, pomegranate and ginger


01.06.2021: Cold Brew Coffee


31.05.2021: Instant cereal coffee-Frappé


29.05.2021: Bath Salt with Pine Tips or Fir Tips

27.05.2021: Lentil balls with spicy yogurt dip


26.05.2021: Olive Bread with Rosemary

25.05.2021: Coconut semolina flummery with bionella sauce

22.05.2021: Almond Cinnamon Snails


16.05.2021: Rhubarb Galette with Almonds

09.05.2021: Quark soufflée with pear and tonka bean


08.05.2021: Rhubarb pie with almonds


23.04.2021: Buckwheat and hemp seed bars sprinkled with bittersweet chocolate

20.04.2021: Carob Pudding


08.04.2021: Broccoli pesto with pine nuts


30.03.2021: Green Bulgur spelled pilaf with yogurt sauce


23.03.2021: Parsley Root Puree


22.03.2021: Coconut carob pralines

13.03.2021: Sweet crepes


12.03.2021: Mediterranean White Bean Salad


06.03.2021: Vegan carob marble cake


23.02.2021: Tofu Satay with Veggie Rice and Peanut Sauce


19.02.2021: Broccoli-, rye beans- and buckwheat-salad with miso- and nori leaves


18.02.2021: Hot chocolate with nougat cream, coconut blossom syrup and almonds


14.02.2021: Vegan brownies with sweet potatoes, almonds and dates

10.02.2021: Date dip


31.01.2021: Base broccoli-spinach soup


25.01.2021: Briam - Greek Roasted Vegetables Alkaline


22.01.2021: Butternut Squash Soup with kale chips


02.01.2021: Ginger Tea with candied Ginger Sticks


30.12.2020: Roasted red beet and carrot soup

19.12.2020: Flourless chocolate cake with coconut blossom sugar


18.12.2020: Tomato soup with cedar nuts


31.10.2020: Halloween Hokkaido filled with beluga lentils and smoked tofu


09.10.2020: Pesto made of radish and carrot greens


12.08.2020: Orange Smoothie with Coconut and Dates

10.08.2020: Baked apple rings


09.08.2020: Frosé - Frozen Rosé


31.07.2020: Chuncky monkey banana chocolate almond nicecream


06.07.2020: Polenta sticks with a tahini aioli and tomato dip


22.06.2020: Tomato bread with rosemary

21.06.2020: Lemon cake with coconut oil


10.06.2020: Coffee Ice Cubes


29.05.2020: Smoothie with strawberries and sprouts


28.05.2020: Green tagliatelle with avocado, peas and fresh herbs


22.05.2020: Cough Syrup from Pine Tips or Fir Tips


07.05.2020: Buckwheat buddha bowl with avocado, red kale and tahini dressing


29.04.2020: Crunchy oven roasted mung beans

26.04.2020: Olive Oil Cake

06.03.2020: Bars of buckwheat with white chocolate, walnuts, coconut and chia seeds


05.03.2020: Tomato soup with chickpeas and coconut milk


01.03.2020: Homemade hemp milk

27.02.2020: Oven Baked Berry Pancake


27.01.2020: Salad with asian dressing, pomegranate and hemp seeds


01.01.2020: Wheat Gras Smoothie with apples and Matcha


11.12.2019: Roasted Carrot Soup with Pine Nuts and Walnut Oil


15.11.2019: Black salsify and parsnip soup


08.11.2019: Russian chocolate cheesecake, vegan


16.10.2019: Semisweet chocolate bites with caramelized sunflower seeds

05.10.2019: Quark and poppy seed honey Daisy peeling


01.10.2019: Spruce Peak Oil


17.09.2019: Spread for kids with tomato paste paprika

04.09.2019: Homemade ravioli


04.08.2019: Nut Blueberry Crumble

03.08.2019: Bread waffles


21.07.2019: Vegan Pancakes from Aquafaba


03.07.2019: Homemade grapefruit lemonade


29.06.2019: Spaghetti with zucchinelli in broccoli vegetable sauce


23.06.2019: Quinoa salad with peaches and almond

19.06.2019: Gluten-free almond flour bread

19.05.2019: Banana chia protein pancakes without flour


21.04.2019: Lensotto with asparagus and hazelnuts

19.04.2019: White chocoate with Almond- Amaranth Crispy cookies with Tonka

01.12.2018: Crème Brulee with Tonka bean


29.10.2018: Nut slices made from almond flour, gluten-free


13.10.2018: Mung Bean Hummus


30.09.2018: Plum Cake, baked in reverse


14.08.2018: Roasted cauliflower salad with chickpeas, cranberries and a lemon tahini


26.07.2018: Homemade chickpea milk with almond oil


18.07.2018: Turmeric Latte - Iced golden milk

05.06.2018: One Pot Blondies

31.05.2018: Miso soup with Buckwheat Spaghetti


29.05.2018: Roasted buckwheat salad with apple and tomato


18.05.2018: Aquafaba, the whipped egg white replacement


07.03.2018: Seed Bread with Pumpkin Seed Flour and Buckwheat


09.02.2018: Pomegranate chia juice


14.12.2017: Chia cinnamon cookies with almonds


02.12.2017: Chocolate Almond Pinwheels with Chicco


30.11.2017: Vegan Pie Crust - sweet or savory

04.11.2017: Pizza with goat cheese and zucchini


31.10.2017: Chocolate cookies with red lentil flour


27.10.2017: Quince Paste


20.10.2017: Popcorn with lime, cayenne and chili flavor


17.10.2017: Popcorn sweet and salty


04.10.2017: Hemp crackers

21.08.2017: Zucchini Bread with Coconut Flour and Almond

20.08.2017: Polenta Cake with Lemon Syrup


05.08.2017: Chick peas flour tofu


03.07.2017: Cucumber salad with sesame oil


31.05.2017: Homemade hemp bites covered in chocolate


26.05.2017: Hemp salad dressing

16.05.2017: Caramelized Buckwheat with Vanilla


24.04.2017: Sunflowerbutter chia cups

08.04.2017: Flourless almond Easter lamb

31.03.2017: Lentil noodles onepot pasta with spinach


10.03.2017: Field salad with grapefruit and toasted seeds


16.02.2017: Power-cracker


22.01.2017: Mole with beans and corn


17.01.2017: Smoothie with avocado, dates and chia seeds


14.01.2017: Cornbread


31.12.2016: Prosecco Cocktail with Raspberry and Rosemary

29.12.2016: Pizza bites with olives, artichokes und sun dried tomatoes


27.12.2016: Hummus with sun dried tomatoes and garlic

21.12.2016: Chia Jam Thumbprint Shortbread Cookies with Ghee


20.12.2016: Chia Jam

15.12.2016: Oven rolls quick and easy


13.12.2016: Candied pecan nuts with cranberries on a bed of spinach leaves with a toasted sesame dressing


10.12.2016: Red wine pears with coconut blossom syrup, cinnamon and vanilla